Introduction
Vulvovaginal candidiasis (VVC) is one of the most common vaginal infections worldwide, characterised by vaginal wall inflammation which is caused by Candida spp, especially Candida albicans, in the vaginal mucosa. The predominant species colonising the vagina are C. albicans and non-albicans species, such as C. glabrata, C. tropicalis, C. krusei and C. parapsilosis.1 The former is the primary aetiological agent causing fungal inflammation. Candida spp are components of the vaginal flora in healthy women, of which opportunistic yeasts usually reside in the vaginal mucosa without causing any damage.2 However, when there is an overgrowth of yeasts, and the cells invade the mucosa of the female genital tract, it transitions from a commensal organism to a pathogenic one, leading to the manifestation of infection signs and symptoms,3 consequently resulting in VVC. The most common symptoms of this condition include vulvovaginal itching, pain, burning, redness, and sometimes dysuria or dyspareunia, often accompanied by an abnormal vaginal discharge consisting of sloughed epithelium, immune cells, yeast and vaginal fluid.4 Risk factors of VVC include antibiotic use, sexual activities, increased oestrogen levels (associated with high oestrogen oral contraceptives, pregnancy, hormone replacement therapies (HRTs), etc), uncontrolled diabetes mellitus, tight-fit clothing, humid weather and use of feminine hygiene products.5 VVC is the most prevalent human candidal infection, posing a public health concern on a global scale. Approximately 75% of women experience at least one episode of VVC, and 40–45% experience it twice or more.6 Moreover, recurrent VVC (RVVC), defined as four or more confirmed infections within 1 year, affects up to 10% of women.7 The incidence of VVC notably elevates among women of childbearing age as opposed to those in the prepubertal or postmenopausal phases.8 This augmented susceptibility to C. albicans infection primarily emanates from high oestrogen levels, induced either by HRT or pregnancy.
VVC is commonly diagnosed through clinical examination, vaginal secretion microscopy and mycological culture. The identification of colonies on mycological culture media is considered the ‘golden standard’ in diagnosis. Concurrently, biochemical or molecular assays provide an alternative approach to detect VVC, with research supporting their superior diagnostic performance over clinical microscopic examination.9 10 The mainstay of treatment for uncomplicated VVC is azole antifungals, which act by inhibiting the fungal enzyme CYP51 and preventing the accumulation of fungi toxic sterols.11 Imidazoles (miconazole nitrate, fenticonazole, econazole, clotrimazole) and triazoles (fluconazole, itraconazole and voriconazole) are typical components of azole antifungal drug therapy. These medications are available in various formulations for oral or local administration, including vaginal creams, ointments or suppositories. Additional conventional treatment options encompass polyenes (amphotericin B, nystatin) and ciclopiroxolamine, acting on altering the permeability of the fungal wall and inhibiting important iron-dependent enzymes, respectively.12 13 Nystatin is considered to be less efficacious than azole agents, and reports of treatment failures are common. Given that oral administration of drugs typically poses a higher risk of severe systemic side effects compared with topical application, the 2021 Centers for Disease Control and Prevention guidelines recommend the effective management of uncomplicated VVC with short-course topical formulations (ie, single dose and regimens of 1–3 days). Treatment with azoles results in relief of symptoms and negative cultures in 80–90% of patients who complete therapy.6 For RVVC, oral fluconazole emerges as the first option for maintenance treatment in all guidelines. Secondary maintenance therapies include oral itraconazole or topical clotrimazole.14
Fluconazole is the primary treatment for RVVC and has been substantiated to enhance the quality of life in 96% of women.15 Nevertheless, achieving a complete cure remains challenging. A study suggested that the proportion of women without relapse at 6, 9 and 12 months after the initial maintenance fluconazole course was 90.8%, 73.2% and 42.9%, respectively.16 Therefore, long-term antifungal prophylaxis is often necessary through maintenance regimens. However, excessive exposure to such maintenance protocols and regular use of over-the-counter or prescription therapies may augment the potential of developing fluconazole-resistant strains. All women diagnosed with resistant C. albicans strains have a history of fluconazole exposure.17 Furthermore, topical antifungal medications may lead to side effects such as itching and a burning sensation,18 while oral administration may result in headaches and gastrointestinal disorders.1 Additionally, patients may face the risk of drug interactions with other medications. Fluconazole is associated with adverse effects, encompassing hepatotoxicity, cytochrome P450 interactions and possible fetal harm in pregnant women such as spontaneous abortion and congenital anomalies.6 In general, current azole antifungal treatments are commonly related to safety and resistance issues. Alternative therapeutic strategies to conventional antifungal treatments are becoming increasingly crucial.
Some research shows that cranberry extract exhibits anti-adhesive activity against C. albicans, serving as a non-resistant food ingredient. This characteristic positions it as an auxiliary therapy for the treatment and long-term prevention of RVVC or VVC.19 A-PACs refer to A-type proanthocyanidins, with American cranberries predominantly containing proanthocyanidins of the A-type structure. Available clinical studies show that cranberry juice is effective in preventing recurrent urinary tract infections.20 The minimal concentration of A-PACs in cranberry juice required for anti-adhesive activity against pathogens was 60 µg/mL.21 An effective dose of A-PACs at 36 mg administered two times per day, with a 12-hour interval, demonstrated efficacy in human trials.22 In the context of urinary tract infections, cranberry juice has been endorsed in several recent clinical guidelines for the management and prevention of infections among adolescents, women during pregnancy, and patients with severe hepatic or renal impairment.23–25 Considering the safety, accessibility and non-resistance of cranberry juice, we formulated a clinical trial to probe into the efficacy and safety of A-PACs in the management and prevention of VVC. The selected dosage aligns with the effectiveness observed in preceding clinical trials.19